ISO 22000, HACCP Consulting

Welcome to our ISO 22000, HACCP consulting service – a reputable and professional consulting unit in the field of food safety management and product quality control. With many years of experience, a team of experienced professionals, and extensive expertise, we are committed to providing you with the most optimal solutions to achieve ISO 22000/HACCP certification.

Which businesses should apply ISO 22000?

Unlike system management standards like ISO 9001 or ISO 14001 that can be applied to all businesses, ISO 22000 is a food safety management system standard, so this standard only applies to businesses. businesses and organizations directly or indirectly involved in a food chain.

So specifically, what types of businesses will be in the target group that should apply ISO 22000? Some popular business groups that should apply this standard include:
• Food production and processing units
• Food service providers such as hotels, restaurants, hospital cafeterias, school canteens…
• Food sales services from fixed to mobile
• Places providing support services for the food industry such as providing machinery, food storage and distribution services.
• Units selling raw materials and additives
• Units providing packaging, storage, and transportation services.

What benefits does ISO 22000 bring to businesses?

Today, when the importance of food hygiene and safety is emphasized, ISO 22000 serves as an affirmation of a business’s reputation. Owning ISO 22000 certification will bring businesses many practical benefits in terms of both brand and business such as:
About the brand
• Enhance the image of the business in the eyes of consumers
• Build customer trust in the products the business provides
About Business
• Create an advantage in the process of finding partners and exporting goods
• Increase the competitiveness of businesses in the market
In addition, applying ISO 22000 standards to the management system also brings businesses many benefits in the production process such as:
About production
• Improve processes and reduce costs during production
• Control the safety level of food before it goes to market
• Minimize possible food safety risks

ISO 22000 and HACCP are international standards widely applied in the field of food safety management and product quality control. ISO 22000, HACCP certification helps businesses ensure their products meet food safety and product quality requirements, and at the same time enhances their reputation and reliability in the market. Our consulting service includes the following steps:

1. Assessment of customer needs: We will visit and assess the current situation and needs of customers in terms of food safety management and product quality.
2. Management system design: Based on customer needs, we will design a food safety management system and product quality control, ensuring compliance with international standards and customer requirements. row.
3. Management system implementation: We will assist customers in implementing a food safety management system and product quality control, including staff training and effective monitoring of the system.
4. Evaluation and improvement: We will evaluate and improve the food safety management system and product quality control to ensure its effectiveness and compliance with international standards.

How Can We Assist You With ISO 22000 or HACCP

1. Gap Assessment                         

We offer this service to organizations that have existing documents including policies, procedures, manuals, forms, handbooks, etc., and would like to check if the existing documents meet the requirements of the desired standards and what they need to do to certify the system.

2. System Development

We offer this service to organizations that do not have any existing system (documents) including policies, procedures, manuals, forms, handbooks, etc. or the gap assessment shows that their existing system needs to improve to meet the requirements of the desired standard.

3. Implementation               

A Management system should be documented and implemented to meet the requirements of the desired standards. We will supervise and guide our clients during the Implementation of the management while they follow the policies and procedures and use the forms.

4. Internal Audit                     

An annual internal audit is required to get certified and maintain the ISO certificates. We offer this service to organizations that do not have the internal resources to conduct internal audits or would like to have a new pair of eyes to detect opportunities for improvement

5. Attending External Audit     

Dealing with the external auditor might be quite stressful and challenging for organizations, particularly those willing to certify their system for the first time. We will attend the external audit and assist them as a facilitator for a better and smoother experience.

6. Ongoing Maintenance           

Once the organizations achieve their certificate, they will face a new challenge for maintaining what they have achieved as every year the certification body comes back for a surveillance audit. We offer this service to draw their attention to what they might miss in the routines. Time for work Development System according to item 2, from 2 to 7 months, depending on the organization’s production and business situation